The best part about knowing your farmer who knows her butcher is that you can ALWAYS customize your cuts! Whether you want your ham bone -in or boneless, cured or fresh, 6lbs or 16lbs, we can accommodate you.
Feel free to contact us to place your order, OR use the from below to reserve your ham today with a $5 deposit. Check out our Pinterest page for recipes for cured and fresh ham.
Our fresh hams are $5/lb, and cured hams are $6/lb.
Easter hams will be ready for pick up FRESH on or after Thursday, March 29th! If need to make other arrangements, no problem! Just let us know.