The best part about knowing your farmer who knows her butcher is that you can ALWAYS customize your cuts!  Whether you want your ham bone -in or boneless, cured or fresh, 6lbs or 16lbs, we can accommodate you. 
 
Feel free to contact us to place your order, OR use the from below to reserve your ham today with a $5 deposit. Check out our Pinterest page for recipes for cured and fresh ham.

Our fresh hams are $5/lb, and cured hams are $6/lb.
 
Easter hams will be ready for pick up FRESH on or after Thursday, March 29th!  If need to make other arrangements, no problem!  Just let us know.