Cod is a fish of lore and legend. The pursuit of it helped settle the Americas and the trade of it helped establish the global economy. As a food, its mild, briny, white flesh makes it as versatile as any of Sitka’s fish: cod supports a suite of stews and soups; pan sautéed with olive oil and crusted with an herbed panko, it can be a highlight of even the most elegant dinners. In between, it makes wonderful cakes and patties and pairs well with everything from the spicy to the sweet.
https://sitkasalmonshares.com/pages/culinary-field-notes
https://sitkasalmonshares.com/blogs/recipes
Pacific Cod
Sitka Salmon Shares is now a completely integrated boat-to-doorstep seafood company. We have a lovable group of fishermen-owners who deliver our fish. We have a small processing plant in Sitka, Alaska, where we custom-process our catch with a laser focus on quality and traceability. And we have two Good-Fish Hubs in the Midwest, (Galesburg, Illinois) which allow us to deliver our fishermen’s catch directly to The Farmstand by Willow City Farm.
At Sitka Salmon Shares, you’re joining a community of artisan fishers, healthy eaters, foodies, and Alaskan adventurers in our collective efforts to rebuild America’s seafood system from the ground up. All of us together are actively supporting sustainably sourced seafood and independent, family fishermen who fish in much the same way their grandparents did.